Baking homemade bread has become a popular Covid thing. Especially trendy right now is sourdough. Everyone knows I am very trendy.......ok no. Anyway this morning we jumped on the sourdough bandwagon. Here is our starter on day one. They say it takes approximately 7 days to get a good base. You don't do anything on day 2, but after that you take out part of your starter and add more flour. We shall see. The kids LOVE homemade bread and I am sure they will happily make sourdough with the starter once it is ready.
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